WELCOME TO TXANTON
A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.
Winery: Bruno Paillard
Country / Region: France / Champagne
Date Winery was established: 1981
Alcohol / Volume: 12% / 750ml
Grape Variety: Chardonnay, Pinot Noir, Pinot Meunier
First Vintage released: 1995
Ratings: 95pts Falstaff Magazine / 93pts Wine Spectator
Decanting Time: Decanting will ruin this fine Champagne at this moment, so don't. Pop and pour on your flute at 10-12°C will be perfect as it is. Even a white wine glass can be ideal as well!
Good to know: Champagne Bruno Paillard is an independent Champagne house located in Reims. The estate was founded in 1981 by Bruno Paillard, a Reims native from a lineage of Champagne brokers and growers dating back to 1704. In 1983, Bruno Paillard was the first Champagne house to display the disgorgement date on every bottle of Champagne. The house exports 75 percent of its Champagne to restaurants and fine wine stores in around 30 countries and is known to have a house style that is pure, complex, and elegant.
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NOTE FOR CHECKING OUT:
Make sure to input your ZIP CODE when checking out to see shipping rates. If no options are available, kindly send us an email at info@txanton.com.ph
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