WELCOME TO TXANTON
A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.
Winery: Cordero San Giorgio
Country / Region: Italy / Lombardy, Oltrepo Pavese DOC
Date Winery was established: 2019
Alcohol / Volume: 12% / 750ml
Grape Variety: Pinot Grigio
First Vintage Released: 2019
Decanting Time: No need to decant but open bottle and let is breath for 30 minutes. Serve at 12-14°C
Our suggestion for decanting time is based on bottles we tried at Txanton in 2025. We guarantee that Txanton stocks are imported and maintained in proper storage within the correct temperature and humidity suitable for wine.
Good to Know: Cordero San Giorgio is a dynamic winery in Oltrepò Pavese, Lombardy, founded in 2019 by siblings Francesco, Lorenzo, and Caterina Cordero, descendants of the famed Vietti winemaking family. They took over the historic Tenuta San Giorgio estate, which spans about 22 hectares of organically farmed vineyards averaging 40 years old. The winery focuses on native and international varieties like Pinot Nero, Pinot Grigio, Chardonnay, Croatina, and Barbera, crafting wines with minimal intervention to highlight terroir. Notable labels include Tiāmat Pinot Nero, Katari Pinot Grigio, Rivone Chardonnay, Fredo Barbera Riserva, and Exergia Moscato d’Asti. Cordero San Giorgio brings a fresh, elegant, and expressive style to Oltrepò wines while honoring their Piedmontese roots.
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NOTE FOR CHECKING OUT:
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