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A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.

Cordero San Giorgio SG 67 Pinot Nero Oltrepo Pavese 2020

Php3,895.00
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Cordero San Giorgio SG 67 Pinot Nero Oltrepo Pavese 2020
Product Details
Brand: Cordero San Giorgio

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Winery: Cordero San Giorgio

Country / Region: Italy / Lombardy, Pinot Nero Oltrepo Pavese DOC

Date Winery was established: 2019

Alcohol / Volume: 13.5 - 14.5% / 750ml

Grape Variety: Pinot Nero

First Vintage Released: 2019

Decanting Time: Decant for 1 - 2 hours. Serve at 14 - 16°C

Our suggestion for decanting time is based on bottles we tried at Txanton in 2025. We guarantee that Txanton stocks are imported and maintained in proper storage within the correct temperature and humidity suitable for wine.

Good to Know: Cordero San Giorgio is a dynamic winery in Oltrepò Pavese, Lombardy, founded in 2019 by siblings Francesco, Lorenzo, and Caterina Cordero, descendants of the famed Vietti winemaking family. They took over the historic Tenuta San Giorgio estate, which spans about 22 hectares of organically farmed vineyards averaging 40 years old. The winery focuses on native and international varieties like Pinot Nero, Pinot Grigio, Chardonnay, Croatina, and Barbera, crafting wines with minimal intervention to highlight terroir. Notable labels include Tiāmat Pinot Nero, Katari Pinot Grigio, Rivone Chardonnay, Fredo Barbera Riserva, and Exergia Moscato d’Asti. Cordero San Giorgio brings a fresh, elegant, and expressive style to Oltrepò wines while honoring their Piedmontese roots.

Cordero San Giorgio SG ’67 Pinot Nero 2020 is a refined and expressive red wine crafted from vines planted in 1967 on clay-calcareous soils in Santa Giuletta, Oltrepò Pavese. Made entirely from Pinot Nero, the wine is vinified with partial whole-cluster fermentation and aged in French oak barriques followed by time in large casks and bottle. It reveals complex aromas of red and black cherries, herbs, spice, and subtle notes of cocoa and roasted coffee. On the palate, it offers vibrant red fruit, spice, and balsamic nuances with fine tannins and a persistent finish. Elegant, structured, and age-worthy, this wine is a standout expression of Lombardy Pinot Noir.


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