Name: Oro del Desierto Hojiblanca Extra Virgin Olive Oil (EVOO) 500ml
Brand: Oro Del Desierto
SKU: TXOOODHOJIT0500
Price: 1895.0 PHP
Availability: InStock

WELCOME TO TXANTON

A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.

Oro del Desierto Hojiblanca Extra Virgin Olive Oil (EVOO) 500ml

Product Details

Brand: Oro Del Desierto

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Producer: Oro del Desierto

Country / Region: Spain / Almeria, Desierto de Tabernas, Finca el vicario,

Date company was established: 1999

Olive Variety: Hojiblanca

Format: 500ml

Ratings: Top 10 ranking global world’s best olive oils 2018/2019 and Selection Leone D’oro 2021 Italia.

Servings: This is perfect for dressing salads, toasts, fresh goat cheese, meat sauces and cold Spanish soups. To be used in low temperature as its a cold press premium olive oil with high organoleptic value which can be only enjoyed in these conditions.

Good to know: Oro del Desierto Hojiblanca comes from Single estate and its limited production Organic Extra Virgin Olive Oil, produced exclusively from hojiblanca olives from early harvest in “El Vicario” estates. Young olive trees planted in 7 x 7m with drip irrigation system.

Intense gold colour, with green hues. Filtered. In nose, its intense, fruity, wide and powerful, notes of tomato, apple and banana. Also almonds and mind touches in less intensity. Very complex and well balanced. In mouth it has soft entrance with vegetable notes of lettuce and almonds. Good balance between bitterness and spiciness. Piquant flavours are present and appear late on the throat, this will depend on the aftertaste.

Rafael Alonso Aguilera, coming from a family of traditional farmers, having dedicated himself to other things in his life, decides to start working in agriculture fully in 1995, and that's when he took over the family farm inherited from his ancestors. Almond trees, vines and olive trees have been located in this farm since time immemorial, opting to convert most of the land into an organic olive grove.

The choice of this cultivation philosophy is not by chance, but as a continuation of the work carried out by his ancestors, who always cultivated the land in a traditional way without using synthetic inputs.

The dream of this small company was to make their own extra virgin olive oil and market it under their own brand in order to obtain a high quality product and added value. Finally they decided to acquire an old oil mill that dated back to 1925, which was unique in Almería and had been abandoned since the 1970s.

TESTIMONIALS

NOTE FOR CHECKING OUT:
Make sure to input your ZIP CODE when checking out to see shipping rates. If no options are available, kindly send us an email at info@txanton.com.ph

    
 
 
         
   Alfonso Bigeriego 
 
 
 
 Trustindex verifies that the original source of the review is Google. Amazing salmorejo
  
 
        
   s y 
 
 
 
 Trustindex verifies that the original source of the review is Google. マニラ1のお気に入りの場所。 プレオーダーすべき。 日によってメインの部位別肉がnot availableになっているのが玉に瑕。
  
 
        
   kingky rain 
 
 
 
 Trustindex verifies that the original source of the review is Google. I like it very much. Thank you
  
 
        
   Marla Munkh-Achit 
 
 
 
 Trustindex verifies that the original source of the review is Google. Excellent food and great service. Everything we tried was delicious!
  
 
        
   Kat Wynn 
 
 
 
 Trustindex verifies that the original source of the review is Google. Great wine bar. They offer a wide selection of wine & the tapas are delicious. I didn't think I'd enjoy bread with olive oil as much as I did! Gambas, patè & croquettes were also delicious. We went at around 2pm and it was quiet - we just wanted something light and available. I believe they offer a variety of meats that has to be pre ordered? We would love to come back. Also, very good service.
  
 
        
   Peter Lac 
 
 
 
 Trustindex verifies that the original source of the review is Google. Txanton offers a focused and authentic take on Spanish dining, grounded in its role as a jamonería and its clear respect for quality produce and tradition. At the heart of the menu is the jamón. The jamón tasting menu is particularly impressive, presenting six different varieties that span the full spectrum of cured ham, each one expertly prepared and deeply flavourful. The supporting dishes are equally strong, including excellent gambas al ajillo (garlic shrimps), a rich and comforting arroz cremoso con frutos de mar (seafood creamy rice), and bold chorizo picante a la brasa (spicy chorizo) with smoky depth. Dessert is distinctive and well judged, with the crema de queso (cream cheese) paired beautifully with PX wine, raisins, and a Tempranillo cookie. Service is relaxed and courteous, with staff providing thoughtful recommendations and attentive care throughout. The setting is welcoming and unpretentious, echoing the atmosphere of a traditional Spanish dining room - ideal for sharing plates, conversation, and good wine. Txanton succeeds in delivering a genuine Spanish experience, excelling in its jamón while offering a consistently well-executed menu.