WELCOME TO TXANTON

A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.

Premium Avilena Beef 4YO Sirloin Boneless 1kg

Product Details

Lomo bajo de Vaca Boneless. A butcher’s cut consisting of the lower part of the dorsal-lumbar muscles from female cow older than 48 months. This meat is subjected to a maturation process of 30 days in a chamber with controlled temperature and humidity with no added treatment.

Brand: Grupo Nortenos

Origin: Spain

Dry Aged: 30 Days

TIPS BEFORE YOU EAT

Kindly thaw it out for a day. Recommended to thaw in the fridge, let it gradually thaw by itself. Leave it at room temperature for 4 to 5 hours before cooking. You have to make sure is not cold on the inside.
When cooking, don't add salt and pepper! This meat is unlike the others. Just cook it plain on its own. The producers from the origin country highly recommends that you only add salt and pepper after tasting it. They are purist of their own tradition.
This meat is very intense in flavor and odor. It is unlike the kind of meat that is judged by the texture. In fact, European beef is usually more tough but more intense flavor wise. In this case, this is 30-day dry aged meat that comes from a 4-year old cow which has a very delicate meat so It is recommend that you eat it rare or medium rare. Old cow can become tough if its cooked for too long. The tendons become harder. If you follow our recommendation, you will be surprised!
The people who share it with you need to understand that what they are about to eat is something uncommon to Asia. Flavors are almost gamey but, for meat lovers, this is the epitome. Quite a culinary experience!

Please enjoy and we are happy to hear feedback from you!

TESTIMONIALS

NOTE FOR CHECKING OUT:
Make sure to input your ZIP CODE when checking out to see shipping rates. If no options are available, kindly send us an email at info@txanton.com.ph

    
 
 
         
   Srdjan Teovanovic 
 
 
 
 Trustindex verifies that the original source of the review is Google. Enjoyed in the dinning expirience, ladies serving us are kind and attentive. Place deserves all recognition!
  
 
        
   Joey Ong 
 
 
 
 Trustindex verifies that the original source of the review is Google. Luxury dining.
  
 
        
   Carlos Otermin 
 
 
 
 Trustindex verifies that the original source of the review is Google. El mejor sitio de Filipinas, vinos increíbles, servicio de 10
  
 
        
   Iijima Karen 
 
 
 
 Trustindex verifies that the original source of the review is Google. The food, wine, atmosphere, and service were all fantastic.

I first visited without notice to scout the venue for a business meeting, and they kindly showed me around. This time, I returned for a private dinner.

Communication via WhatsApp was seamless and friendly, allowing us to pre-order the Gambas al Ajillo and Cochinillo. The Gambas was cooked to perfection with amazing flavor, and the Cochinillo was a masterpiece—crispy on the outside, tender and juicy on the inside.

The timing of the service was impeccable. Thank you for a beautiful evening. Highly recommended, and I will definitely be back ☺️
  
 
        
   Alfonso Bigeriego 
 
 
 
 Trustindex verifies that the original source of the review is Google. Amazing salmorejo
  
 
        
   s y 
 
 
 
 Trustindex verifies that the original source of the review is Google. マニラ1のお気に入りの場所。
プレオーダーすべき。
日によってメインの部位別肉がnot availableになっているのが玉に瑕。