WELCOME TO TXANTON
A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.
Country / Region: Italy
Weight: 500 grams
Artisanal squid ink pasta, like Spaghetti but thicker, for fish sauces, “sea and mountain” version with shrimp and bacon. Great with Tomato and Basil sauce or Rustichella Olives, and extra virgin olive oil.
For nearly a century, Rustichella d'Abruzzio family's pasta-making journey has been a proud testament to the timeless art of pasta production. With a rich history and cultural heritage ingrained in the land, they take great pride in their Italian roots and in sharing the taste of Abruzzo pasta with the world. As they celebrate 100 years since the inaugural production, they remain dedicated to upholding tradition and excellence in every batch of pasta they create.
This artisan pasta, enriched with squid ink and similar in shape to spaghetti but with a larger diameter, offers a bold twist on a classic. Its rich flavor pairs beautifully with seafood-based sauces featuring rocket and cherry tomatoes, or in a “seas and mountains” combination with prawns and bacon. It also shines with a simple organic tomato and basil sauce, or alongside olives and a generous drizzle of their organic extra virgin olive oil.
