ALA CARTE MENU

TASTINGS

1

D.O. Bellota Tasting

THE BASIC RANGE

Jamón Ibérico de Bellota
Lomo Ibérico de Bellota
Chorizo Ibérico de Bellota
Salchichón Iberico de Bellota

795

575

2

JAMÓN BELLOTA TASTING

THE PRIME RANGE

Ibérico Bellota Guijuelo (Salamanca)
Ibérico Bellota Extremadura
Ibérico Bellota Pedroches (Córdoba)
Ibérico Bellota Jabugo (Huelva)

1195

660

3

Jamón Experience Tasting

THE WHOLE RANGE

Gran Reserva
Ibérico Campo
Ibérico Bellota Guijuelo (Salamanca)
Ibérico Bellota Extremadura
Ibérico Bellota Pedroches (Córdoba)
Ibérico Bellota Jabugo (Huelva)

1395

950

4

JAMÓN PLATES

80 GRAMS EACH

Master Carver Selection
100% Ibérico Bellota DOP
100% Ibérico Bellota
Ibérico Bellota Castro & González
Ibérico Bellota Extremadura
Ibérico Bellota Belloterra
Ibérico Bellota Sierra de Jabugo
Ibérico Campo
Gran Reserva

2965

2195

1995

1695

1695

1695

1695

1075

595

JUST CAVIAR

CAVIAR SERVER

Ala Carte | CALVISIUS | Just Caviar | With Caviar | Brand Logo | TXANTON MENU

CATA DE CAVAR 50G

beluga, oscietra imperial, sevruga, kaluga gold and baeri

50g

8595

CATA DE CAVIAR 30G

a selection of three different caviar

30g

5995

CRU CAVIAR BELUGA

3-3.3mm grains, gray and marbled in color Huso Huso sturgeon fish, 23 years

50g

14995

CALVISIUS ARS ITALICA OSCIETRA IMPERIAL

3-3.3mm grains, medium brown to light grey in color Russian sturgeon fish, 10-14 years

50g

8595

CALVISIUS ARS ITALICA SEVRUGA ROYAL

2.3-2.5mm grains, grey to medium grey in color, Sevruga Sturgeon fish of
10 years

50g

5995

CRU AMUR KALUGA GOLD

3mm grains, ocher, golden hues and glossy finish in color Acipenser schrenckii x Huso dauricus sturgeon fish, 9-11 years

50g

6995

BAERI

2.2-7mm, gray color with noisette shades
Siberian sturgeon fish, 6-8 years

50g

5995

*HOMEMADE BLINIS (5 PCS)

buckwheat, eggs, yeast and evoo
(caviar pre-order required)

250

Price are inclusive of 12% VAT subject to 10% Service Charge.

WITH CAVIAR

SPECIALLY MADE DISHES

TARTAR DE PRESA IBERICA CON BELUGA

caviar, ibérian pork presa, cornichon and evoo

4995

TARTAR DE GAMBAS CON BELUGA

caviar, shrimp, coconut ajoblanco, lemon and evoo

4995

HUEVOS ROTOS CON BELUGA

caviar, potatoes and fried eggs

3995

CARABINERO CON CAVIAR

scarlet shrimp, caviar

3295

MACARRONES CON PULPO Y CAVIAR

penne with jewel of russia vodka sauce, octopus and caviar

2495

BIKINI DE TARTAR DE SALMON Y CAVIAR

salmon tartare with caviar sandwich

2495

BRANADADA DE BACALAO CON CAVIAR

cod fish brandade with caviar

2495

ROLLITO DE JAMON DE BALLOTA CON BELUGA

caviar, jamon 100% iberico de bellota

1795

RACIONES DE CONSERVAS PREMIUM

PLATES OF SELECTED SEAFOOD AND VEGGIES IN BRINE CANNED

BY :

Ala Carte Menu | La Brujula | Raciones De Conservas Premium | Raciones De Quesos Y Embutidos Selectos | Brand Logo | TXANTON MENU
Ala Carte Menu | Raciones De Conservas Premium | Raciones De Quesos Y Embutidos Selectos | Brand Logo | TXANTON MENU
Ala Carte Menu | Paco La Fuente | Raciones De Conservas Premium | Raciones De Quesos Y Embutidos Selectos | Brand Logo | TXANTON MENU

NAVAJAS AL AJILLO

garlic razor clams

1495

HABAS SALTEADAS CON HUEVO FRITO Y JAMON IBERICO

sauteed baby broad beans with fried egg and jamon iberico 

1395

CARPACCIO DE PIMIENTOS DEL CRISTAL

cristal pepper carpaccio

1295

MEJILLONES EN ESCABECHE CON CREMA DE COLIFLOR

escabeche mussels with cauliflower cream

895

ESPÁRRAGOS CALIENTES CON EVOO ORO DEL
DESIERTO Y VINAGRE FORVM

warm asparagus with oro del desierto evoo and forum vinegar

895

RACIONES DE QUESOS
Y EMBUTIDOS SELECTOS

PLATES OF SELECTED CHEESES & COLD CUTS

TORTA DEL CASAR

raw sheep’s milk, creamy, complex

2295

SUPER TABLA DEQUESOS VARIADOS

selection of 5 cheeses

1495

TABLA DEQUESOS VARIADOS

cheese platter selection

895

TABLA DE  MANCHEGO

semi-cured, cured and gran reserva dehesa de los llanos

895

TABLA DE CABRA

ripened paprika, ripened mold and valdeon

895

TABLA DE AZUL

assorted blue cheeses

895

CATA DE LOMITO

iberian bellota cured top loin tasting

1095

CATA DE LOMO

iberian bellota cured loin tasting

995

CATA DE CHORIZO

iberian bellota chorizo tasting

655

CATA DEL SALCHICHÓN 

iberian bellota salchichón tasting

655

CATA DEL PAYÉS

payés sausages

495

DADITOS DE BELLOTA

iberian bellota cubes

495

Price are inclusive of 12% VAT subject to 10% Service Charge.

APERITIVILLOS

LITTLE APPETIZERS

CHILI RELLENO

stuffed chili w/ jamón paté, crispy ham and honey

215

PATÉ DE JAMÓN

 jamón paté

195

ENTRANTES FRÍOS

COLD STARTERS

COJONUDOS DEL NAVARRICO

white asparagus from Navarra with oro del desierto evoo and forvm vinegar

895

CARPACCIO DE PRESA IBÉRICA

acorn-fed iberian pork shoulder steak carpaccio

695

SALMOREJO

cold tomato soup

295

ENSALADAS

ALL OUR SALADS ARE MADE WITH CERTIFIED ORGANIC VEGETABLES

ENSALADAS VERDE CON PUERROS DE NEVARRA

green salad with el navarrico premium leeks

1195

ROLLITOS DE JAMÓN RELLENOS

stuffed jamón rollers

bellota
ibérico

1195
755

ENSALADAS DE MACARRONES CON ANCHOAS

penne rigate salad with anchoives

895

ENSALADA CON QUESO 

cheese salad

695

ENSALADA DE ATÚN EN ESCABECHE 

green with homemade escabeche tuna

655

Price are inclusive of 12% VAT subject to 10% Service Charge.

APOLOGIA DE LA ANCHOA

HOMAGE TO ANCHOVIES

PIMIENTO DE PIQUILLO CONFITADO CON ANCHOAS

confited piquillo pepper with codesa anchovies

2195

HOMEMADE GILDAS

codesa anchovy, pickle and olive

1595

HUMMUS CON ANCHOAS

hummus dish with codesa anchovies

1495

ENSALADAS CON ANCHOAS

green salad with codesa anchovies

1495

PLATO DE ANCHOAS EN SAL ROSA DE HIMALAYA

codesa anchovies in himalayan pink salt

1495

PLATO DE ANCHOAS SERIE LIMITADA

codesa anchovies limited series plate

1295

ESCALIBADA CON ANCHOAS

grilled vegetables with codesa anchovies

875

CREMA DE ANCHOAS

anchovy cream

195

RACIONES

TAPAS FOR SHARING

CALLOS

stewed ox tripe, beef trotter, chorizo and morcilla

995

*NEW* ALCACHOFAS CON GAMBAS Y HUEVO POCHADO

artichokes, shripms, poached egg

995

HUEVOS ROTOS CON JAMÓN

fried eggs in evoo with jamón

bellota
ibérico
gran reserva 

995
745
595

CHORIZO PICANTE A LA BRASA

spicy chorizo

655

REBOZADITOS DE DEHESA DE LOS LLANOS

manchego cheese bites coated in batter

635

ARROZ CREMOSO CON FRUTOS DE MAR

seafood creamy ice

595

PISTO VEGETARIANO

vegetarian pisto

555

TORTILLA ESPAÑOLA

potato omelet

for sharing w/ truffle
for sharing w/ iberian shavings
for sharing

1995

795

695

single w/ iberian shavings
singlle

595
495

CROQUETAS

ibérico croquettes

395

ibérico croquettes

395

PASTA

ARTISANAL PASTA BY RUSTICELLA D’ABRUZZIO

*NEW* LINGUINE CON SALMÓN Y HUEVAS DE MARUCA

linguine with salted ling roe and salmon

1695

*NEW* RIGATONI CON GORGONZOLA Y PRESA IBÉRICA

rigatoni, gorgonzola with 100% iberian shoulder steak

1395

COOKED IN JOSPER CHARCOAL OVEN

CUCHARA CALIENTE

HOT SOUPS

SOPA DE PESCADO

squid, shrimp and fish soup

775

*NEW* POCHAS CON VERDURAS

fresh haricot, vegetables, chicken stock

695

LENTEJAS DE LA ABUELA

lentils with chorizo, morcilla, pork belly and iberian ham

675

LENTEJAS VEGETARIANAS

vegetarian lentils

495

SOPA DE AJO

garlic soup

335

PESCADO Y MARISCO

FISH & SEAFOOD

CARABINEROS

Spanish big red shrimps

ask

PULPO A LA BRASA

roasted octopus with mashed potatoes

1795

*NEW* BACALAO A LA ROMANA

battered premium cod fish with vizcaina sauce

1395

TUNA VENTRESCA

bilbaina wild yellow fin tuna belly

895

TXIPIRONES RELLENOS

deepfried coated fish with garlic mayo

895

BOCADITOS DE PESCADO

deepfried coated fish with garlic mayo

795

GAMBAS AL AJILLO

garlic shrimps

785

PRE-ORDER ONLY  / ASK FOR INFO

COOKED IN JOSPER CHARCOAL OVEN

Price are inclusive of 12% VAT subject to 10% Service Charge.

CARNES

MEATS

*TXULETÓN DE RUBIA GALLEGA

prime bone-in ribeye 1 kg approx. Dry aged, 30 days

7795

*CHULETA DE T-BONE

prime sirloin and tenderloin with T- shaped bone 1 kilo approx. Dry aged, 30 days.

6995

*PARRILLADA DE VACA

assorted prime cuts from Spanish cow 1 kg approx. Dry aged, 30 days.

6995

*LOMO BAJO DE VACA

prime bone-in sirloin 1 kg approx. Dry aged, 30 days

6300

*LOMO BAJO DE VACA SIN HUESO

Spanish boneless sirloin ½ kilo approx. Dry aged, 30 days.

4595

SOLOMILLO DE VACA

beef tenderloin. Dry aged, 30 days

1895

HAMBURGUESA DE LOMO BAJO Y PRESA

prime boneless sirloin mixed with iberian pork shoulder loin

1695

CARRILLADAS DE VACA EN SU JUGO

beef cheeks with evoo, garlic, rose mary and white wine sauce

1395

RABO DE TORO

ox tail with red wine sauce

1295

COOKED IN JOSPER CHARCOAL OVEN

4-YEAR-OLD MATURE COW

 * PARRILLADA DE CERDO IBÉRICO DE BELLOTA

assorted prime cuts from acorn-fed 100% iberian pork 1.2 kg approx.

7995

* PRESA IBÉRICA DE BELLOT

acorn-fed 100%  iberian pork shoulder loin

ask

* PLUMA IBÉRICA DE BELLOTA

acorn-fed 100% iberian pork feather ½ kilo approx.

4495

* SECRETO IBÉRICO DE BELLOTA

acorn-fed 100% iberian pork secreto ½ kilo approx

ask

COSTILLAS DE CERDO IBÉRICO DE BELLOTA

iberian pork ribs

1695

COCHINILLO

baby suckling pig

1795

*CORDERO LECHAL ASADO

roasted ¼ Spanish suckling lamb

11695

COSTILLAS DE CORDERO

New Zealand lamb ribs and mashed potato with celery

5995

PRE-ORDER ONLY  / ASK FOR INFO

COOKED IN JOSPER CHARCOAL OVEN

Price are inclusive of 12% VAT subject to 10% Service Charge.

BOCADILLOS CALENTITOS

HOT CHAPATA SANDWICHES

PEPITO DE TERNERA

breaded US tenderloin beef – green pepper

995

DELOMO ADOBADO DECERDO IBÉRICO

marinated iberian pork loin – lettuce – mahón cheese – mollete with tomato

795

DE CHORIZO PICANTE

Spanish spicy chorizo – mollete with salmorejo

795

MOGOTE IBÉRICO

“mollete” with iberico “mogote”

795

PAN Y ACEITES

ARTISAN BREADS WITH GARLIC, TOMATO & EXTRA VIRGIN OLIVE OIL

S E L E C T F R O M T H E F O L L O W I N G :

LA CATA DE LOS TRES OLIVOS

a tasting of 3 extra virgin olive oils

750

KNOLIVE EPICURE

freshly cut grass, hints of apple and white pepper

635

TORELLÓ ARBEQUINA Y SABATERA

critics, white pepper, green fruit and blasamic herbs

615

NEUS PRIORAT NATUR OLIVE OIL

sweetness of banana, apple tomato and nuts

575

AUBOCASSA ARBEQUINA

banana, green almonds with citric notes from Mallorca

535

PRE-ORDER ONLY  / ASK FOR INFO

COOKED IN JOSPER CHARCOAL OVEN

ORO DEL DESIERTO COUPAGE

freshly cut grass, tomato, green olive, hints of citrus and dried fruits

575

ORO DEL DESIERTO ARBEQUINA

soft & pleasant with vegetal sensation from Almería

495

ORO DEL DESIERTO PICUAL

fresh grass aroma, olives leaf & ficus plant from Almería

495

ORO DEL DESIERTO LECHÍN DE GRANADA

fruity, green olives, spicy end from Almería

495

ORO DEL DESIERTO HOJIBLANCA

intense fruity, tomato, apple & banana from Almería

495

Price are inclusive of 12% VAT subject to 10% Service Charge.

POSTRES

DESSERTS

TARTA DE MANZANA CON HELADO DE VAINILLA

apple cake with vanilla ice cream
(requires 20-minute preparation)

390

PASTEL DE CHOCOLATE CALIENTE

hot chocolate cake

350

CREMA DE QUESO

cream cheese with px wine, raisins and tempranillo cookie

295

LOS HELADOS DEL CHEF

Txanton homemade assorted icecreams

Original flavors

cheese
oro del desierto
tinta fina red wine
chocolate

295
280
280
280

TARTA DE QUESO

Txanton homemade cheesecake

275

CREMA CATALANA

Spanish crème brulee with moscovita cookie

195

TOCINO DE CIELO

heavenly custard made of egg yolks and sugar

195

*PRE-ORDER ONLY / ASK FOR INFO

CERVEZA Y AGUA

BEER & WATER

ANTIPODES STILL / SPARKLING 1L 555

ANTIPODES STILL / SPARKLING 500 ML 395

ESTRELLA GALICIA 330 ML 250

ESTRELLA GALICIA 0.0 (No Alcohol) 250 ML 250

ENGKANTO HAZY IPA 250 ML 255

ENGKANTO LAGER 250 ML 200

Price are inclusive of 12% VAT subject to 10% Service Charge.

BOCADILLOS FRIOS

COLD CHAPATA SANDWICHES

SERVED WITH FRIES OR SALAD

ANCHOAS  CON TOMATE 1095

JAMÓN IBÉRICO BELLOTA 1295

LOMITO IBÉRICO BELLOTA 1295

LOMO IBÉRICO BELLOTA 895

MEJILLONES CON MAYONESA 995

JAMÓN IBÉRICO DE CAMPO 830

CHORIZO IBÉRICO BELLOTA 575

SALCHICHÓN IBÉRICO BELLOTA 575