Katealde Whole Duck Foie Gras, Mi-cuit, 2 x 40g
Product Details
Brand: Katealde
Premium foie gras mi-cut made with whole duck liver compared to other formats.
Katealde is renowned for its traditional duck and goose specialties, including foie gras, confit, magret (duck breast), pâté, and cured duck ham.
Brand: Katealde
Origin: SPAIN / Navarra
Ingredients: Whole duck liver with salt, natural spices and nitrifying salt.
Flavor profile: Smooth and buttery melts-in-your-mouth texture.
Format: 2 x 40 g