Name: Giacomo Fenocchio Barolo Bussia 2010 1.5L (Magnum)
Brand: Giacomo Fenocchio
SKU: TXGFBB2010T1500
Price: 24995.0 PHP
Availability: OutOfStock

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A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.

Giacomo Fenocchio Barolo Bussia 2010 1.5L (Magnum)

Product Details

Brand: Giacomo Fenocchio

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Winery: Giacomo Fenocchio

Country / Region: Italy / Barolo, Piedmont

Date Winery was established: 1864

Alcohol / Volume: 14% / 750ml

Grape Variety: Nebbiolo

First Vintage Released: 1973

Ratings: (2008) 90 pts. Wine Enthusiast

Our suggestion for decanting time is based on bottles we tried at Txanton in 2025. We guarantee that Txanton stocks are imported and maintained in proper storage within the correct temperature and humidity suitable for wine.

Good To Know: Giacomo Fenocchio is based in Barolo, in Piedmonte region of Italy. It is a family cared for vineyard passed down from five generations. Now, the current estate is owned and ran by Claudio Fenocchio with his brothers and house winemaker. Making sure to not only maintain but also improve the quality.

The Giacomo Fenocchio Barolo Bussia 2010 is a standout expression from one of Barolo’s most revered crus. Crafted using traditional methods with a long maceration and aging in large Slavonian oak casks, this 100% Nebbiolo wine delivers depth, structure, and elegance. The bouquet is rich and layered, offering aromas of violet, incense, crushed cherry, licorice, and balsamic hints. On the palate, it is powerful and refined, with dense tannins, fresh acidity, and a long, persistent finish. Now entering its peak, the 2010 vintage promises further evolution in the cellar until around 2040. It pairs beautifully with hearty dishes like braised meats, truffle risotto, and aged cheeses, making it an excellent choice for both collectors and Barolo enthusiasts.

TESTIMONIALS

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   Srdjan Teovanovic 
 
 
 
 Trustindex verifies that the original source of the review is Google. Enjoyed in the dinning expirience, ladies serving us are kind and attentive. Place deserves all recognition!
  
 
        
   Joey Ong 
 
 
 
 Trustindex verifies that the original source of the review is Google. Luxury dining.
  
 
        
   Carlos Otermin 
 
 
 
 Trustindex verifies that the original source of the review is Google. El mejor sitio de Filipinas, vinos increíbles, servicio de 10
  
 
        
   Iijima Karen 
 
 
 
 Trustindex verifies that the original source of the review is Google. The food, wine, atmosphere, and service were all fantastic.

I first visited without notice to scout the venue for a business meeting, and they kindly showed me around. This time, I returned for a private dinner.

Communication via WhatsApp was seamless and friendly, allowing us to pre-order the Gambas al Ajillo and Cochinillo. The Gambas was cooked to perfection with amazing flavor, and the Cochinillo was a masterpiece—crispy on the outside, tender and juicy on the inside.

The timing of the service was impeccable. Thank you for a beautiful evening. Highly recommended, and I will definitely be back ☺️
  
 
        
   Alfonso Bigeriego 
 
 
 
 Trustindex verifies that the original source of the review is Google. Amazing salmorejo
  
 
        
   s y 
 
 
 
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