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A company engaged in the importation, distribution and retailing of fine wines, premium foods and exclusive accessories. Operations are handled through the hub in Makati City where you can find a premium shop with Spanish restaurant and wine bar integrated. Txanton is considered the first jamoneria in the Philippines and it’s the ideal venue to immerse in learning about jamón iberico.

Laurent Ponsot Chambolle-Musigny Les Charmes 1er Cru Cuvee du Tilleul 2022

Php16,995.00
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Pickup: today, 12:00 PM–09:30 PM
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Laurent Ponsot Chambolle-Musigny Les Charmes 1er Cru Cuvee du Tilleul 2022
Product Details
Brand: Laurent Ponsot

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Winery: Laurent Ponsot

Country / Region: France, Burgundy

Date Winery was established: 2015

Grape Variety: Pinot Noir

Alcohol Content / Volume: 13% / 750ml

First Vintage Released: 2015

Good to Know: The elegance and depth of Chambolle-Musigny wines make a compelling statement, first visually with its vibrant ruby color, enhanced by vivid, gleaming reflections. It has a characteristic bouquet of violets and small red fruits. Rich and intricate, Chambolle-Musigny treats the palate to a smooth, lacy texture. Despite its tender delicacy, it upholds a robust and enduring structure, with its tannins displaying a gentle quality.

Well-paired with a Bresse capon featuring delicate fibers, the velvety yet rich tannins of Chambolle-Musigny, and especially the Premiers Crus, subtly envelop the palate.

In Burgundy, the term “Charmes” refers to barren lands, with implications of a "thatch", where hornbeam groves—young, rugged trees known for their heat-resistant wood—once flourished.

Laurent Ponsot’s Chambolle-Musigny Les Charmes 1er Cru “Cuvée du Tilleul” 2022 is a graceful and expressive Premier Cru Pinot Noir from Chambolle-Musigny, bottled at 14%. It opens with an elegant bouquet of red cherry, anise, and delicate floral notes reminiscent of carnations, offering both aromatic charm and finesse. On the palate, it is medium-bodied with supple fruit, fine tannins, and a plush texture, while a hint of bitter chocolate on the finish adds complexity and suggests potential for further development. Balanced and seductive, this wine is enjoyable now but will evolve beautifully from 2028 to 2038.


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Srdjan Teovanovic
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Enjoyed in the dinning expirience, ladies serving us are kind and attentive. Place deserves all recognition!
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Joey Ong
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Luxury dining.
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Carlos Otermin
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El mejor sitio de Filipinas, vinos increíbles, servicio de 10
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Iijima Karen
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The food, wine, atmosphere, and service were all fantastic. I first visited without notice to scout the venue for a business meeting, and they kindly showed me around. This time, I returned for a private dinner. Communication via WhatsApp was seamless and friendly, allowing us to pre-order the Gambas al Ajillo and Cochinillo. The Gambas was cooked to perfection with amazing flavor, and the Cochinillo was a masterpiece—crispy on the outside, tender and juicy on the inside. The timing of the service was impeccable. Thank you for a beautiful evening. Highly recommended, and I will definitely be back ☺️
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Alfonso Bigeriego
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Amazing salmorejo
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